Summer Live Music Schedule Unveiled

Rock out with us while enjoying delicious food and drink!

May 7, 2017

We're huge supporters of local music! Each month, we take great pride in inviting talented Colorado-based bands and singers to perform live at our restaurant.

These shows have really caught on and are now regularly packed! Patrons enjoy a dynamite combination of excellent music, food, drinks & fun - rumor has it there's even been some dancing spotted in the aisles! We'd love to have you join us for an upcoming show (please check back regularly; more shows constantly added):
Saturday, May 6 - Fat Axl (rock and roll cover band, 7-9pm)
Saturday, May 13 – Geoff Lawton (talented local singer, 7-9pm)
Friday, May 19 – Apple Cider Incident (rock, funk, blues, 7-9pm)
Saturday, May 27 – Secret Agent Band (wide variety of hits, 6:30-9pm)
Saturday, June 3 – The Stella Jameson Band (wide variety of rock and roll, 7-9pm)
Saturday, June 10 – Fat Axl (rock and roll cover band, 7-9pm)
Saturday, June 17 - Kasual Six (fun classic rock dance music, 7-9:30pm)
Saturday, June 24 The Loaners (50s & 60s hits plus originals, 7-9pm)
Saturday, July 15 – Freestyle (variety of music from 50s-80s, 6:30-9:30pm)
Saturday, July 22 - Secret Agent Band (wide variety of hits, 7-9pm)
Please note: Reservations encouraged for all shows! To make a reservation, call 720-242-8026

Interested in performing at Metropolitan? Contact owner Darien Fischer for details:

Mother's Day Specials

Join us for brunch or dinner on Sunday, May 16!

May 6, 2017

Get ready to celebrate Mom on Sunday, May 14, 2017. In honor of this awesome day, we will be offering brunch and dinner specials. Please join us to enjoy the following:
Seafood Fritatta 13.95
Bacon Gouda Asparagus and Tomatoes Quiche
served with hash browns and toast      

Chicken Marsala Package 21.00
choice of garden or caesar salad
chicken marsala dinner
cheesecake or chocolate cake for dessert
Steak Gorgonzola Package
choice of garden or caesar salad
steak gorgonzola dinner
cheesecake or chocolate cake for dessert
Reservations are encouraged. To make a reservation, call 720-242-8026.
Happy Mother’s Day!

New Menu Items Released!

Get ready to tempt your palate!

May 3, 2017

Just in time for summer, we have updated our menu to include some delicious new entrées and appetizers. We'd love to introduce you to a few of them:

Honey Dijon Salmon
honey dijon salmon with a walnut and breadcrumb crust, pesto risotto, served with chef vegetables
Chicken Marsala
chicken sautéed in Marsala sauce with bacon, mushrooms, tomatoes & scallions, served with parmesan chive risotto

Martini Shrimp Cocktail

six jumbo shrimp/cocktail sauce/lemon/served in a martini glass


A complete updated menu can be found on our website. We invite everyone to come in and try these new items.
Additionally, we'd love your feedback on them. Please share your pics or send us a message on Facebook, Twitter or Instagram. Use the hashtag #metromenu

Bon Appétit!


Red Chili Contest Winner Announced

"Mom's Arkansas Chili" takes first place, receives menu spot

March 7, 2017

On Sunday, March 5, 2017, the voting period for our first-ever Red Chili Contest officially ended. Today, we're excited to announce the results:

First place  - Dena Carlson with "Mom's Arkansas Chili" ($100 prize and her chili on the menu)
Second place - Bryan Fagerholt with "Not So Texas Red" ($75 prize)
Third place - Matthew Lorentzen with "Bowl of Red" ($50 prize)
Overall, Mom's Arkansas Chili received more than 60 orders during the contest (Cups and bowls counted as one vote each). Not So Texas Red received more than 40 orders, and Bowl of Red had 15 orders.

Mom's Arkansas Chili will now be a regular item on our menu. This delicious Chili helped its creator raise four boys and includes ham, bacon and four kinds of beans. If you haven't already tried it, make sure to stop by and try a bowl!
Finally, we'd like to extend a big thank you to all three finalists and everyone who voted. We couldn't have done it without you!



Join Us For Denver Restaurant Week

Check out our special menu!

February 24, 2017

The 13th annual Denver Restaurant Week, presented by Lexus, takes place Feb. 24-March 5, 2017. During this time, hundreds of Denver’s top restaurants offer multi-course dinners for tasty prices – and the Metropolitan Bar & Grill is no exception!
We’re thrilled to present our special Denver Restaurant Week menu, available for $25 per person
First Course (one per person)
Amuse-bouche – a gift from our chef
Second Course (one per person)
Side Garden Salad
Side Caesar Salad
French Onion Soup
Green Chili
Soup of the Day
Third Course (one per person)
Chicken Chardonnay (GF) – grilled chicken/sautéed mushrooms/ white win cream sauce/cilantro rice/chef vegetables
Blackened Salmon (GF) – blackened salmon/red pepper coulis/Cajun risotto/chef vegetables
Pasta Alla Vodka – penne/vodka-infused tomato cream sauce/bacon with a choice of chicken or shrimp
Italian Meatloaf – homemade meatloaf stuffed with provolone cheese and Italian sausage/parmesan chive risotto
Fourth Course (one per person)
Cheesecake with Raspberry Drizzle
Chocolate Cake with Vanilla Ice Cream
Bon Appetit!